Upala, Costa Rica 70%

Pure dark chocolate made from cacao grown by a collection of smallholder farmers, then fermented and dried by Nahua Cocoa in Upala, Costa Rica. Rich and earthy with notes of caramel, cream, nut, and red fruit.

• Silver (USA National Awards), 2014 International Chocolate Awards
• Bronze (Overall Americas Semi-Finals), 2014 International Chocolate Awards
• Silver Medal Winner, 2011 Academy of Chocolate Awards
• 2011 Good Food Awards Finalist

Ingredients: organic cacao, organic cane sugar

Weight: 1.76 oz (50g)