Pure dark chocolate made from cacao grown in the Duarte province of the Dominican Republic by a collection of small producers and then carefully fermented and dried by ÖKO-Caribe. Rich cocoa with notes of red fruit.
- Silver: USA Competition, 2017 International Chocolate Awards
- Silver: Americas Competition, 2017 International Chocolate Awards
- Bronze: 2017 Academy of Chocolate Awards
Ingredients: organic cacao, organic sugar
No soy, nuts, dairy, gluten